INTAKE AND DIGESTIBILITY OF CORN, RYE AND SORGHUM-SUDAN GRASS SILAGES BY LACTATING COWS

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Intake and Digestibility of Corn Silages

T HE feeding of corn silage has long been a common practice in corn producing areas; however, the effect of cultural practices on nutritive value has received only minor attention. Some important factors are: stage of maturity (Huber, Groff and Engel, 1965), varieties (White et al., 1924), plant population (Nevens, 1951; Alexander et al., 1963) and soil fertility (Alexander et al., 1963). Since...

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In situ Rumen Degradation Characteristics of Maize, Sorghum and Sorghum-Sudan Grass Hybrids Silages as Affected by Stage of Maturity

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Effects of chewing behavior and ruminal digestion processes on voluntary intake of grass silages by lactating dairy cows.

Four primiparous Holstein-Friesian cows (518 kg average BW) with ruminal and duodenal cannulas were used to examine voluntary intake of direct cut (DC) or wilted (W) grass silage in relation to ruminal characteristics and chewing behavior. Dry matter content of the silages was 17.0 and 38.1%, concentrate DM intake was restricted to 5.0 and 5.3 kg/d, and voluntary DM intake from silages averaged...

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Ruminal fermentation and intestinal flow of nutrients by lactating cows consuming brown midrib corn silages.

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Comparison of feeding corn silages from leafy or conventional corn hybrids to lactating dairy cows.

Three corn hybrids (Pioneer 36F30, Mycogen TMF2450, and Mycogen TMF2404) were compared for yield and quality traits, and lactation performance and apparent digestibility by Holstein cows. The three corn silages were harvested at a target of 33 to 35% dry matter. Before harvest, six corn plants were randomly selected for plant fractionation. Grain-to-stover ratios were 0.92, 0.70, and 0.95 for t...

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ژورنال

عنوان ژورنال: Canadian Journal of Animal Science

سال: 1987

ISSN: 0008-3984,1918-1825

DOI: 10.4141/cjas87-108